By Kelli ZieglerThough we commonly refer to any sparkling white whine as champagne, only the wine made in the Champagne region of France deserves this title. As you might expect, you will pay more for the real thing ( how does $60 a bottle sound) - whereas you can pick up a decent sparkling wine for around $10.00. Unless you have a champagne connoisseur on your guest list, nobody will know the difference, and you will be saving yourself a bundle by buying "fake." If you're like most people, you will only want enough champagne to fill everyone's glass once for the opening(best man's) toast. If your caterer is responsible for procuring the champagne and other liquor, all you have to worry about is the bill; if you have to buy it yourself, assume that each bottle of champagne will yield seven glasses
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